Delicious Russello shortbread (ancient Sicilian wheat) ideal for a breakfast full of flavor, a sweet snack or coffee break.

Products with Italian wheat, ancient variety.

INGREDIENTS: Re-milled Russello wheat semolina * 59% ; Egg *; Brown sugar *; Rice Syrup*; High oleic sunflower oil * ; Extra virgin olive oil*; Raising Agent ( Cream of Tartar; Baking Soda ); Vanilla * ; Salt ; Grapeseed oil. ( * From Organic Farming )

NUTRITIONAL VALUES FOR 100g: Energy 1934 KJ Energy 462 Kcal Fats 16.9 of which saturated 1.7 Carbohydrates 65.6 of which sugars 21.1 Fibers 2.4 Proteins 10.3 Salt 0.1

STORAGE: Store in a cool, dry place away from light. RUSSELLO WHEAT is an ancient variety of wheat, takes its name from the red colour of the ear, and is the result of millenary natural selections. With Russello bread, pasta and even biscuits are produced, for a simple and genuine breakfast.